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New Delhi is the biggest provider of seafood, notably frozen shrimps, to the US and Indian shrimp exporters comply with a strong regulatory and security regime, the official stated. There are round 1 lakh shrimp farms in India most of that are in Andhra Pradesh.
Refuting experiences of poor working situations and security requirements, the official stated that India’s 548 seafood models are usually inspected and monitored by varied authorities businesses.
All models are registered with MPEDA (Marine Merchandise Export Growth Authority) and FSSAI (Meals Security and Requirements Authority of India), and authorised by the Export Inspection Council as mandated by the legislation. Moreover, 46 unbiased pre-processing models are registered by the authority.
“These models comply with world-class high quality and requirements, and the most important export locations are developed nations,” the official stated, including that these are improper and baseless.
In 2022-23, Indian shrimp had 40% share of the US market from 21% in FY15.“Indian shrimp has changed shrimp from Ecuador and Vietnam in some markets,” the official stated. A giant chunk of Indian shrimp that makes its method to the US will get processed in some Latin American nations. India needs to do this processing regionally to seize the upper worth of exports.